At TNT Aloha Cafe in Torrance, our Kalua pork brings island flavor straight to your plate. This Hawaiian staple is slow-roasted until it’s tender, juicy, and full of smoky richness — perfect on its own or as part of a classic plate lunch.

In traditional Hawaiian cooking, kalua means “to cook in an underground oven” (imu). The pork is seasoned simply, wrapped in leaves, and cooked slowly with natural smoke and steam. While we don’t dig a pit in the parking lot, we honor the same slow-cooked method that creates that signature flavor and texture.

Why you’ll love TNT’s Kalua Pork comes down to flavor, tradition, and comfort. Our Kalua Pork is slow-roasted until tender, juicy, and infused with a subtle smoky flavor that captures the essence of traditional Hawaiian cooking. Made fresh daily at our Torrance restaurant, it’s a simple yet satisfying dish that pairs perfectly with rice, mac salad. Whether you’re new to Hawaiian cuisine or a longtime fan, this island favorite will have you coming back for more.

Looking for a real taste of Hawaii? Our Kalua pork is available daily and made with Aloha spirit. Stop by TNT Aloha Cafe or order online and enjoy this island classic — right here in Torrance. It’s a favorite among locals and visitors alike, delivering the authentic flavors of Hawaii in every bite.